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pH Balancing Mouthwash

pH Balancing Mouthwash

Our pH Balancing Mouthwash is a natural and organic solution to promote oral health. It is infused with colloidal silver, organic baking soda, cream of tartar, Himalayan salt, and Stevia to help balance the pH levels in your mouth. With a variety of essential oils per flavor, our mouthwash leaves your breath fresh and your mouth feeling clean. Say goodbye to harsh chemicals and hello to a naturally balanced oral care routine with our pH Balancing Mouthwash.
  • Ingredients

    Colloidal Silver, Organic Baking Soda, Cream of Tartar, Himalayan Salt, Stevia.

    Essential Oil Blends

    Wintermint: Peppermint, Spearmint, and Wintergreen

    Cinnamint: Cinnamon, Peppermint, Wintergreen, Spearmint, Clove, and Sweet Orange

    Citrus: Sweet Orange Oil, Vanilla Extract, and Almond Extract

  • Directions

    Use desired amount. Rinse after meals and when brushing. Rinse for at least 30 seconds, but preferrably 2 minutes.


    All of our products are all natural. In order for us to maintain the integrity of our products, we do not use harsh chemicals or preservatives. Therefore, it is important that when handling our product, you do so with clean hands. It is recommended to use a spoon to retrieve products packaged in a jar, so contamination won't occur. This will prolong the life of the product. Patch test or sample before overall use. You never know what type of reaction someone might have or what they may be allergic to, so always test the product before use. 

  • Ingredient Benefits

    • Colloidal Silver: Colloidal silver has antibacterial properties. In a mouthwash, it helps reduce bacterial growth in the mouth.

    • Organic Baking Soda (Sodium Bicarbonate): Baking soda is a mild abrasive that can help remove surface stains from teeth, potentially making them appear whiter. It's also an alkaline substance that can help neutralize acids in the mouth, reducing the risk of tooth decay and improving breath freshness.

    • Cream of Tartar (Potassium Bitartrate): Cream of tartar, often used in baking, can act as a plaque-reducing agent when used in a mouthwash. Its acidic nature might help in maintaining an environment in the mouth that is less favorable for bacterial growth.

    • Himalayan Salt: This pink salt is known for its mineral content. In a mouthwash, it can help to create an osmotic environment that may reduce harmful bacteria and soothe inflamed gums. Additionally, it can aid in neutralizing bad breath.

    • Stevia: Stevia is a natural, zero-calorie sweetener. When used in a mouthwash, it can improve the taste without the risk of tooth decay, which is a common issue with sugar-based sweeteners.

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